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Experience a sensory and cheese journey in Toulouse with Nathan

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3 hours of discovery with Nathan

Knowledge in local products from Toulouse

An immersive gourmet experience (cheese, wine and local produce tasting)

€59

per person

The workshop in detail

  • 3h
  • 2 to 20 participants
  • 18 years min.
  • Let Nathan guide you through the flavours and stories of Toulouse!

    He'll take you on a gourmet stroll through the pink city that will awaken all your senses.

    As soon as you arrive at the charming Place du Salin, you'll be greeted with a glass of local wine for a convivial moment. You'll discover the fascinating history of the place, once linked to the salt trade, and start with a sensory game about cheese, tasting a local variety studded with tyrosine crystals.

    Then it's off to the Carmes market. Here, you'll learn to distinguish between industrial and artisanal cheeses, thanks to a blind taste test that will hone your taste buds. You'll discover the secrets of the market and how it has evolved over time.

    Your walk will continue as far as Dalbade Church. Working in teams, you'll take part in a treasure hunt to discover the historical and architectural details of the district, while enjoying a perfect red wine and cheese pairing.

    Walking along the Garonne, you'll stop in front of Toulouse's first brasserie, on the Pont de Tounis. Here you can discover the city's most emblematic monuments. A game of bottles will introduce you to the wheel of flavours and you'll also have the chance to taste a traditional beer accompanied by cheese.Your gourmet walk will end on the Place de la Trinité with a blue cheese tasting and a surprise gift to round off this culinary and cultural adventure in Toulouse.

    Get ready to discover Toulouse in a new way!

    Workshop location

    L'atelier de Nathan se trouve non loin du tribunal judiciaire.

    This place is not accessible to people with reduced mobility.

    Additional information

    Languages of the workshop

    Français
    English

    Wecandoo - Meet Nathan

    Meet Nathan

    Fromager

    Après un dĂ©but de carrière dans les prĂ©visions de vente Ă  Paris, Nathan opère un virage Ă  180 degrĂ©s lors de sa reconversion. Il s’inscrit ainsi Ă  l’École Nationale de l’Industrie Laitière (ENIL) en 2021, dans la bien nommĂ©e Franche-ComtĂ©. 

    Au cours de sa formation en apprentissage, il découvre aussi bien les secrets des AOP fromagères que la fabrication des plus emblématiques : morbier, tomme, raclette, bleu de Gex, Mont d’Or… Il passe ensuite 6 mois en cave d’affinage à Toulouse, chez un MOF fromager.

    Nathan lance sa propre entreprise en mars 2023. Son objectif ? Faire vivre des histoires fromagères et des expĂ©riences autour du goĂ»t et du terroir français. 

    Enthousiaste et passionné, il anime différents ateliers consacrés à son savoir-faire, pour lesquels il accueille aussi bien les particuliers que les entreprises.

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    €59

    per person
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