Prepare your own aperitif
2h30 with Cynthia
Learning more about baking
Spice up your Happy Hour
ā¬65
per personThe workshop in detail
Welcome to Cynthia's beautiful studio, where you will learn to prepare the best aperitif!
In the next 2 hours, you will learn how to fix several snacks.Ā
Our cookie expert will start by explaining the basics of breadstick recipes and the tools you will need during the session.Ā
You will prepare two different breadstick recipes. Weigh the ingredients before mixing them. After a quick run through the rolling mill and some cutting, your breadsticks will be ready for baking.Ā
While they bake, you'll be busy preparing eggplant caviar or hummus.Ā
Once the breadsticks come out of the oven, you will be able to take part in a fun tasting experience.Ā
Following the two different recipes, you will have 500 breadsticks as well as eggplant caviar or hummus - an ideal, healthy and tasty home-made aperitif! What could be better?Ā
Workshop location
Fanny and Cynthia's workshop is located in the city centre of Brussels.
Additional information
Language of the workshop
FranƧais
Meet Cynthia
Biscuit Creators
If you're looking for biscuit pros, meet Fanny and Cynthia! Biscuits are their speciality! With previous careers in marketing and communication, this 180 towards a completely different profession has done them a world of good. They met on a baking, cakes and catering course. They clicked instantly and immediately wanted to launch a project together. ! They now devote themselves 100% to their favourite hobby. So what's their big idea? Creating sweet, gourmet biscuits that are actually healthy! Their bakes are made from quality ingredients that are local whenever possible. They're just waiting to share their passion for healthy, delicious biscuits with you for a new kind of treat!
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